PFK - Produce For Kids

Turkey Burgers & Rainbow Salad

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Serves 4

Preparation Time: 30 Minutes

Ingredients:

• 1 lb. ground turkey
• 1 cup panko breadcrumbs
• 1 egg
• 1 Tbsp. fresh basil, (or ⅓ Tbsp. dried) chopped fine
• 1 cup mushrooms, washed/dried, sliced
• ½ medium sweet onion, sliced
• 2 Tbsp. butter
• 4 slices, deli style mozzarella cheese (¾ oz. each)
• 1 large tomato, sliced
• 4 whole grain burger buns

Directions:

1. In large bowl, mix breadcrumbs, egg, basil, and salt. Once mixed, add ground turkey and mix well. Make patties about the size of the bun.
2. In frying pan, on medium/high heat add butter, mushrooms and onions and cook about 10 minutes until tender and brown. Turn heat to low and keep warm.
3. Pan-fry or grill, on medium heat, burgers until firm (about 4-5 minutes a side).
4. Assemble bun with burger, cheese, tomato and onion/mushroom mixture.

Serves 4

Preparation Time: 5 minutes

Ingredients:

• 1 apple, cored, sliced
• 4 rainbow peppers, seeded, sliced
• ½ mango, skinned, diced
• ½ fresh lemon, juiced
• 2 Tbsp. olive oil

Directions:

1. Thoroughly toss apples, peppers, mango, lemon juice and olive oil in a bowl.
2. Season with salt and pepper, as desired.

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These companies are proud supporters of local children's non-profit organizations.

• Coast Tropical Mangos
• Crunch Pak® Sliced Apples
• Highline Mushrooms
• LGS Sales Apples & Pears
• Modern Farms® Mushrooms
• Oppenheimer™ Tomatoes
• RealSweet® Vidalia® Onions
• SUNSET® Beefsteak Tomatoes
• Suntastic® Tomatoes & English Cucumbers
• Thomas Colace Company™ Tomatoes
• TopLine® Hot House Tomatoes & Seedless Cucumbers
• TopLine® Mini Cucumbers & Rainbow Peppers
• Village Farms® Tomatoes
• Well-Pict Berries® Strawberries